Telephone: +31 (0)26 - 339 63 33
Email: bilderberg@bilderberg.nl
Julia's Kitchen: a French American kitchen inspired by the famous cook Julia Child who was the first (and also female!) Cook to combine French cuisine with American cuisine. The ingredients used in our tasty dishes come from local suppliers with a passion for their profession. In Julia’s Kitchen you can enjoy unique dishes prepared with local ingredients in an attractive atmosphere.
| Mon to Sun | 6.00 p.m. to 9.00 p.m. |
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Telephone +31 (0)26 - 339 63 33
bilderberg@bilderberg.nl
You can enjoy tasty dishes at Julia's Kitchen. These dishes are pure and seasonal, which was also the case in the 1950s. During the summer months we regularly serve an extensive BBQ in which the delicious dishes from the menu of Julia’s Kitchen will be served.
Telephone: 31 (0)26 339 63 33
Email: bilderberg@bilderberg.nl
Inspired by his journey through Italy, Pellegrino Artusi published his book 'The Science of Cooking and the Art of Eating Well'. His book is the foundation for Trattoria Artusi. You will recognize the floor from the Marche region, the wine cabinets from Tuscany, and the paintings depicting Italian life. Our chefs draw inspiration from the master Artusi himself. Fine dining Italian style.
| Tue to Sat | 6.00 p.m. to 9.00 p.m. |
| On public holidays the restaurant is open | |
| on Sundays. During the holidays we serve | |
| a customized menu. |
Telephone 31 (0)26 339 63 33
bilderberg@bilderberg.nl
In 1891, Pellegrino Artusi published his book 'The Science of Cooking and the Art of Eating Well', inspired by his journey through his homeland, Italy. During his travels, he described recipes, Italian customs, the language, and the people he met. Now, over 130 years later, his book is the basis for Trattoria Artusi, where you are taken on a flavorful journey through Italy.
Stay in one of the wonderful Bilderberg hotels! Overnight stays of your choice including the Bilderberg Breakfast and a culinary dinner.
"Excellent food indeed. On a Monday night we ate Italian at this restaurant, we stayed at the Bilderberg hotel. Despite the Monday evening a reasonable occupancy. Friendly, passionate hostess, open and interested in her guests. Excellent starter of different hams, portobello's, shrimps etc. Main course: rib-eye marinated and grilled in Italian herbs. Good portions and very good red wine. The atmosphere was great, the ambiance excellent. Cozy decor, no pizza states. Nicely set tables with fine glassware. And again with an experienced restaurant employee; nice to have at your table. Excellent dessert and a good cappuccino. In short: good choice."
"We were with 8 people and unexpectedly arrived on Saturday evening without a reservation (we had it at another restaurant that turned out to be closed). That was no problem. They asked for 5 minutes to set a table for 8 people, within 5 minutes we had a perfect table. Delicious food, top service, in short: a great location. Julia's Kitchen, you saved our annual night out. Thank you!"
